Blackened Chicken
🥩

Blackened Chicken

Course
Protein
Servings

2

Tips & Tricks:

  • ♨️ Can also be cooked in an air frier! 380° for 12 minutes or until 165°.

Ingredients:

  • 1 lb boneless chicken thighs, or about 4 small thighs
  • Your favorite seasoning such as pre-packaged taco powder, or a mixture of garlic powder, salt and pepper
  • Salt and pepper, to taste

Directions:

  1. Lay boneless chicken thighs on a sheet pan and season with your favorite seasonings on both sides.
  2. Cook under the broiler for about 10-15 minutes, adjusting closeness to the heat if it starts to blacken too much.
  3. Chicken should reach 165° in the thickest piece before serving.